Cover K18 - KALIMODJO 18TH ANNIVERSARY PART 2

From 23:00 to 6:00

K18 - KALIMODJO 18TH ANNIVERSARY PART 2

Timeout Market Studio - Lisboa, Portugal
Drum and bass
Ticket type
Price
Quantity

Ticket

Entrance

€12.00

SALES END : Mar 07, 22:00pm

LINE UP

Undisclosed lineup

Atmosphere

Alternative - Live Performance

Door Policy

Smart Casual dress code. +16

DESCRIPTION

Part 2 k18 Kalimodjo 18th Anniversary, the journey continues as usual for the first months of the year, on March 7th, the meeting is again in the same place, Time Out Studio in Lisbon and the bass is even more deeper!

The armada is incredible!

Part 2 :: 07.03

DUB PHIZIX (UK) feat. STRATEGY (UK)
https://www.youtube.com/channel/UCbGLkVgufZf926zo77paRAw
https://soundcloud.com/dubphizix

MONTESCO (ES)
ttps://soundcloud.com/montescodnb

SHOW CASE SURVEILLANCE / KONNECT
https://soundcloud.com/srvlnc
(FRAGZ & BLAST)
https://soundcloud.com/fragz-1
https://soundcloud.com/blast-srvlnc

SHOW CASE COUBTERPOINT
https://counterpointrecordings.bandcamp.com/
(BASIC & MOLECULAR feat TRESH)
https://soundcloud.com/basic-counterpoint
https://soundcloud.com/moleculardnb

DJ NOKIN & ZERODEGREES
https://soundcloud.com/djnokin
https://www.youtube.com/channel/UCqameuPfk_aX_jgWs4GRp_Q
https://soundcloud.com/zero-degrees-pt

Drum n Bass is everywhere!

As usual, those who trust the game always win more !!!

www.facebook.com/kalimodjo.pt

/// PRE SALE - 12 eur

/// AT THE DOOR - 15 euros

* And we continue to help you on your journey, present your toll receipt or your train, bus or plane ticket and we offer your first drink
(valid for toll receipts or 7 March tickets for trips over 100km)
Request at the entrance

# kal1m8djo

Timeout Market Studio

Address Av. 24 de Julho 49 , Lisboa , Portugal

É o primeiro projecto editorial a três dimensões no mundo. O novo Mercado da Ribeira, revitalizado pela Time Out Lisboa, conta com cerca de 30 espaços de restauração servidos por 500 lugares sentados em área coberta e mais 250 de esplanada, situados na ala oeste. Aqui estão representados os melhores espaços, chefs e produtos nacionais. A nossa prin ... [see more]